We started withour decadent chocolate forward malt bill, and after fermentation, we let this concoction rest on Vermont maple syrup, marshmallows, toasted coconut, cinnamon, and roasted coffee beans. It's a brawl; your best offense is a good defense. 13.1% abv

Our latest hoppy offering, That Sticky is just that. We used Strata, Mosaic, and Cashmere in the boil as well as the dry hopping. Essence of stone fruit, citrus, and dank. 8.3% abv

Dedicated to all those who can't let nothing slide, with your petty ass. Set Trippin is our newest DIPA, laced with Strata, Citra, and Cashmere hops. We went Strata heavy in the whirlpool as well as the dry hop. Keep cold and drink fresh. 8% abv

Our collaborative stout with the homies at Slice Beer in Lincoln, CA. We started with our ever familiar chocolate forward malt base and let it rest on copious amounts of Vermont maple syrup, marshmallows, and roasted whole coffee beans. Enjoy around 45-50F to experience all the flavors it has to offer. 12.8% abv

In collaboration with High Roller Lobster Co in Portland, ME, Bone Zone is a nod to HR's unofficial mascot, Bony Rigatoni. Brewed with Mosaic & Citra hops, this beer has notes of citrus, peaches, and mangoes. This is an absolute crusher with low abv vibes. 5% abv

Brewed in collaboration with our great friends at Casita, Pyrex Scholars is a West Coast style DIPA. We took a classic West Coast style malt bill and hop schedule, and combined it with some of our favorite contemporary hops: Strata, Mosaic, and Nelson Sauvin. Dry hopped with the same varietals. A new twist on an old classic. 8.2% abv

Brewed with our homies at Tripping Animals, this decadent Imperial Stout is aged on aromatic vanilla beans, fresh Macadamia nuts, and our go-to roasted coffee. Enjoy! 12.6% abv

Inspired by how DJ Khaled chooses to ride in his tour bus, Pillows Everywhere is the essence of this soft IPA. Brewed and dry hopped with Mosaic, Citra, and Cashmere hops. Juicy, soft; meant for royalty. Do you. 6.9% abv

We teamed up with Other Half to make silky, viscous pastry stout that was as smooth as a MJ jump shot in his prime. Fade Away combines our luscious chocolate forward malt base with ludicrous amounts of VT maple syrup and roasted coffee. Shoot your shot. 13.1% abv